{"id":2173,"date":"2024-07-19T17:31:07","date_gmt":"2024-07-19T09:31:07","guid":{"rendered":"https:\/\/en.ntsquare.com\/?p=2173"},"modified":"2026-10-17T15:03:04","modified_gmt":"2026-10-17T07:03:04","slug":"iqf-maki%cc%87ne","status":"publish","type":"post","link":"https:\/\/en.ntsquare.com\/tr\/iqf\/iqf-machine\/","title":{"rendered":"IQF Makinesi: Sekt\u00f6rde \u00d6nde Gelen Performans"},"content":{"rendered":"

G\u0131da i\u015fleme end\u00fcstrisindeki yenilikler, g\u0131da kalitesinin korunmas\u0131n\u0131 \u00f6nemli \u00f6l\u00e7\u00fcde iyile\u015ftirmi\u015ftir ve bunlardan \u00f6ne \u00e7\u0131kanlardan biri de IQF makinesi<\/em><\/strong><\/a> Square Technology'den al\u0131nm\u0131\u015ft\u0131r. Bu Bireysel H\u0131zl\u0131 Dondurma (IQF) teknolojisi, g\u0131da par\u00e7alar\u0131n\u0131 tek tek h\u0131zla dondurarak lezzetlerini, dokular\u0131n\u0131 ve besin de\u011ferlerini korur.<\/strong> Bu blog, s\u00f6z konusu teknolojiye ve ilgili konulara dair ayr\u0131nt\u0131l\u0131 bir tan\u0131t\u0131m sunacakt\u0131r.<\/p>\n\n\n\n

IQF Teknolojisine Genel Bak\u0131\u015f<\/strong><\/h2>\n\n\n\n

Bireysel H\u0131zl\u0131 Dondurma (IQF) teknolojisi, g\u0131da i\u015fleme end\u00fcstrisinde \u00e7\u0131\u011f\u0131r a\u00e7an bir geli\u015fmedir ve tek tek g\u0131da \u00fcr\u00fcnlerini h\u0131zl\u0131 ve verimli bir \u015fekilde dondurma y\u00f6ntemi sunar. Bu teknoloji, g\u0131dan\u0131n kalitesini, dokusunu ve besin de\u011ferini korumas\u0131n\u0131 sa\u011flarken raf \u00f6mr\u00fcn\u00fc de uzat\u0131r.<\/p>\n\n\n\n

IQF \u0130lkeleri<\/strong><\/h3>\n\n\n\n

IQF, g\u0131da par\u00e7alar\u0131n\u0131 tek tek h\u0131zl\u0131 bir \u015fekilde dondurma prensibiyle \u00e7al\u0131\u015f\u0131r. Bu genellikle s\u0131v\u0131 azot veya karbondioksit uygulamas\u0131 dahil olmak \u00fczere kriyojenik dondurma teknikleri kullan\u0131larak ger\u00e7ekle\u015ftirilir.<\/p>\n\n\n\n

IQF teknolojisinin yayg\u0131n bir t\u00fcr\u00fc \u015fudur: t\u00fcnel dondurucu<\/em><\/strong><\/a>, g\u0131da \u00fcr\u00fcnlerini bir dondurma t\u00fcnelinden ge\u00e7irmek i\u00e7in bir bant sistemi kullan\u0131r. Bu t\u00fcnellerde son derece d\u00fc\u015f\u00fck s\u0131cakl\u0131klar korunur, b\u00f6ylece g\u0131dalar birbirine yap\u0131\u015fmadan h\u0131zla dondurulur.<\/p>\n\n\n\n

\"T\u00fcnel<\/figure>\n\n\n\n

Gerekli d\u00fc\u015f\u00fck s\u0131cakl\u0131klara ula\u015fmak i\u00e7in s\u0131v\u0131 azot veya kat\u0131 karbondioksit gibi kriyojenik so\u011futucu maddeler s\u0131kl\u0131kla kullan\u0131l\u0131r. Bu h\u0131zl\u0131 dondurma i\u015flemi<\/em><\/strong><\/a> her bir g\u0131da maddesinin yap\u0131s\u0131n\u0131 ve nemini korumak, kalitesini ve lezzetini muhafaza etmek i\u00e7in hayati \u00f6nem ta\u015f\u0131r.<\/p>\n\n\n\n

IQF Dondurma Makinesinin Avantajlar\u0131<\/strong><\/h3>\n\n\n\n

IQF dondurma makinesinin g\u0131da i\u015fleme sekt\u00f6r\u00fc i\u00e7in say\u0131s\u0131z ve \u00f6nemli faydalar\u0131 vard\u0131r. Ba\u015fl\u0131ca avantajlar\u0131ndan biri, g\u0131dan\u0131n besin de\u011ferinin ve dokusunun korunmas\u0131d\u0131r. H\u0131zl\u0131 dondurma, h\u00fccre duvarlar\u0131na zarar verebilecek ve g\u0131dan\u0131n kalitesini d\u00fc\u015f\u00fcrebilecek b\u00fcy\u00fck buz kristallerinin olu\u015fumunu \u00f6nler.<\/p>\n\n\n\n

Bir di\u011fer avantaj\u0131 ise raf \u00f6mr\u00fcn\u00fcn uzamas\u0131d\u0131r. Tek tek dondurulmu\u015f \u00fcr\u00fcnler, dondurucu yan\u0131\u011f\u0131 ve lezzet kayb\u0131na maruz kalabilen toplu dondurulmu\u015f \u00fcr\u00fcnlere k\u0131yasla tazeli\u011fini daha uzun s\u00fcre korur.<\/p>\n\n\n\n

Ayr\u0131ca, IQF teknolojisi g\u0131da haz\u0131rl\u0131\u011f\u0131nda daha fazla kolayl\u0131k ve \u00e7ok y\u00f6nl\u00fcl\u00fck sa\u011flar. T\u00fcketiciler, t\u00fcm partiyi \u00e7\u00f6zd\u00fcrmeden dondurulmu\u015f \u00fcr\u00fcnden ihtiya\u00e7 duyduklar\u0131 kadar\u0131n\u0131 kolayca porsiyonlay\u0131p kullanabilirler.<\/p>\n\n\n\n

Son olarak, s\u0131v\u0131 azot gibi kriyojenik s\u0131v\u0131lar\u0131n kullan\u0131lmas\u0131 sadece h\u0131zl\u0131 dondurmay\u0131 sa\u011flamakla kalmaz, ayn\u0131 zamanda dondurma s\u00fcrecinin operasyonel verimlili\u011fini de art\u0131r\u0131r; bu da onu modern g\u0131da i\u015fleme sekt\u00f6r\u00fcnde, \u00f6zellikle de Square Technology<\/em><\/strong><\/a>.<\/p>\n\n\n\n

IQF Makine T\u00fcrleri ve Bile\u015fenleri<\/strong><\/h2>\n\n\n\n

IQF makineleri, mekanik ve kriyojenik olmak \u00fczere iki temel sistem kullan\u0131r. Her sistem kendine \u00f6zg\u00fc avantajlar sunar ve h\u0131zl\u0131 ve verimli dondurma sa\u011flamak i\u00e7in \u00f6zel bile\u015fenler kullan\u0131r.<\/p>\n\n\n\n

Mekanik IQF Sistemleri<\/strong><\/h3>\n\n\n\n

Mekanik IQF sistemleri, g\u0131dalar\u0131 h\u0131zl\u0131 ve homojen bir \u015fekilde dondurmak i\u00e7in g\u00fc\u00e7l\u00fc so\u011futma \u00fcniteleri ve hava sirk\u00fclasyon y\u00f6ntemlerine dayan\u0131r. Spiral dondurucular<\/em><\/strong><\/a>, g\u0131dalar\u0131 spiral bir yol boyunca ta\u015f\u0131yan bir konvey\u00f6r bant ile tasarlanm\u0131\u015f yayg\u0131n bir mekanik sistem t\u00fcr\u00fcd\u00fcr. Bu, b\u00fcy\u00fck miktarlarda g\u0131day\u0131 verimli bir \u015fekilde dondurabilen kompakt ekipmanlar\u0131n \u00fcretilmesini sa\u011flar.<\/p>\n\n\n\n

\"Spiral<\/figure>\n\n\n\n

T\u00fcnel dondurucular<\/strong> mekanik IQF sisteminin bir ba\u015fka t\u00fcr\u00fcd\u00fcr; bu sistemde g\u0131da \u00fcr\u00fcnleri uzun, d\u00fcz bir konvey\u00f6r bant t\u00fcnelinden ge\u00e7er. G\u0131da \u00fcr\u00fcnleri t\u00fcnelden ge\u00e7erken, so\u011fuk hava p\u00fcsk\u00fcrt\u00fclerek \u00fcr\u00fcnler h\u0131zla dondurulur. \u00c7arpma tipi dondurucular<\/em><\/strong><\/a> Y\u00fcksek h\u0131zl\u0131 hava jetleri kullanarak g\u0131dan\u0131n y\u00fczeyini h\u0131zl\u0131 bir \u015fekilde dondurur; fileto ve k\u00f6fte gibi d\u00fcz \u00fcr\u00fcnler i\u00e7in idealdir.<\/p>\n\n\n\n

\"\u00c7arpma<\/figure>\n\n\n\n

Ak\u0131\u015fkan yatakl\u0131 dondurucular<\/em><\/strong><\/a> K\u00fc\u00e7\u00fck g\u0131da par\u00e7alar\u0131n\u0131 so\u011fuk, ak\u0131\u015fkan benzeri bir hava ak\u0131m\u0131na asarak her bir par\u00e7an\u0131n ayr\u0131 ayr\u0131 dondurulmas\u0131n\u0131 sa\u011flar. Bu sistemler \u00f6zellikle bezelye, \u00e7ilek ve do\u011franm\u0131\u015f sebzeler gibi \u00fcr\u00fcnlerin dondurulmas\u0131nda etkilidir.<\/p>\n\n\n\n

Mekanik IQF sistemleri son derece verimlidir ve m\u00fckemmel enerji kullan\u0131m\u0131 sa\u011flar. \u00c7e\u015fitli g\u0131da \u00fcr\u00fcnlerini i\u015fleyebilme yetenekleri, bu sistemleri \u00e7ok y\u00f6nl\u00fc hale getirir ve g\u0131da i\u015fleme end\u00fcstrisinin geni\u015f bir alan\u0131nda uygulanabilir k\u0131lar.<\/p>\n\n\n\n

Kriyojenik IQF Sistemleri<\/strong><\/h3>\n\n\n\n

Kriyojenik IQF sistemleri, genellikle s\u0131v\u0131 azot veya karbondioksit ile elde edilen son derece d\u00fc\u015f\u00fck s\u0131cakl\u0131klardan yararlan\u0131r. Bu sistemler, g\u0131dalar\u0131 \u00e7ok h\u0131zl\u0131 bir \u015fekilde dondurarak g\u0131da kalitesini ve besin de\u011ferlerini korumak \u00fczere tasarlanm\u0131\u015ft\u0131r.<\/p>\n\n\n\n

Kriyojenik IQF dondurucular<\/strong> Konvey\u00f6r band\u0131 \u00fczerindeki g\u0131da par\u00e7alar\u0131n\u0131 tek tek dondurmak i\u00e7in s\u0131v\u0131 azot spreyi veya karbondioksit kar\u0131 kullan\u0131l\u0131r. Bu kriyojenik maddelerin yaratt\u0131\u011f\u0131 yo\u011fun so\u011fuk, g\u0131dalar\u0131 neredeyse an\u0131nda dondurur ve doku ile lezzetlerini ola\u011fan\u00fcst\u00fc derecede iyi korur.<\/p>\n\n\n\n

H\u0131zl\u0131 dondurucular<\/strong> S\u0131v\u0131 gazlar kullan\u0131ld\u0131\u011f\u0131nda, bu ekipmanlar kriyojenik sistemler kategorisine de girebilir. Bu ekipmanlar, g\u0131da maddelerinin \u00fczerine y\u00fcksek h\u0131zda so\u011fuk hava \u00fcfleyerek h\u0131zl\u0131 ve tam bir dondurma i\u015flemi sa\u011flayacak \u015fekilde tasarlanm\u0131\u015ft\u0131r.<\/p>\n\n\n\n

Kriyojenik sistemler, daha yava\u015f dondurma y\u00f6ntemlerinde doku veya nem kayb\u0131na u\u011frayabilecek hassas g\u0131da \u00fcr\u00fcnleri i\u00e7in \u00f6zellikle avantajl\u0131d\u0131r. G\u0131da kalitesini korumada son derece etkilidirler, ancak kriyojenik ajanlar\u0131n maliyeti nedeniyle i\u015fletme maliyetleri daha y\u00fcksek olabilir.<\/p>\n\n\n\n

Hem mekanik hem de kriyojenik IQF sistemleri benzersiz avantajlar sunarak, \u00e7e\u015fitli g\u0131da dondurma gereksinimleri i\u00e7in de\u011ferli \u00e7\u00f6z\u00fcmler haline gelmektedir.<\/p>\n\n\n\n

G\u0131da End\u00fcstrisinde Kullan\u0131m<\/strong><\/h2>\n\n\n\n

Square Technology'nin IQF makinesi, g\u0131da kalitesini, g\u00fcvenli\u011fini ve besin de\u011ferini korumada \u00f6nemli bir rol oynar. G\u0131da par\u00e7alar\u0131n\u0131 tek tek h\u0131zl\u0131 bir \u015fekilde dondurarak, g\u0131da i\u015fleme end\u00fcstrisindeki \u00e7e\u015fitli uygulamalar i\u00e7in hayati \u00f6nem ta\u015f\u0131yan net bir ayr\u0131m\u0131 sa\u011flar.<\/p>\n\n\n\n

Doku ve Lezzeti Koruma<\/strong><\/h3>\n\n\n\n

IQF makinesi, \u00e7e\u015fitli g\u0131da \u00fcr\u00fcnlerinin dokusunu ve lezzetini korumada \u00fcst\u00fcn performans g\u00f6sterir. Deniz \u00dcr\u00fcnleri<\/strong>, \u00f6rne\u011fin karides<\/em>, tek tek \u015fok donduruldu\u011funda sertli\u011fini ve lezzetini korur. Bu teknoloji \u00f6zellikle \u00c7ilek<\/strong>, birbirine yap\u0131\u015fmadan dolgun ve sulu kal\u0131r.<\/p>\n\n\n\n

\"IQF<\/figure>\n\n\n\n

Ne zaman etler<\/strong> ve kanatl\u0131 eti<\/strong> h\u0131zla dondurulur, olu\u015fan buz kristalleri daha k\u00fc\u00e7\u00fckt\u00fcr, bu da h\u00fccre hasar\u0131n\u0131 en aza indirir. Bu, \u00e7\u00f6z\u00fclm\u00fc\u015f \u00fcr\u00fcn<\/em><\/strong><\/a> taze ve i\u015ftah a\u00e7\u0131c\u0131 bir doku ve tad\u0131 korur. \u0130\u00e7in Patates k\u0131zartmas\u0131<\/strong> IQF i\u015flemi, pi\u015firildikten sonra her par\u00e7an\u0131n d\u0131\u015f\u0131 \u00e7\u0131t\u0131r, i\u00e7i ise yumu\u015fak kalmas\u0131n\u0131 sa\u011flar.<\/p>\n\n\n\n

Besin De\u011ferinin Korunmas\u0131<\/strong><\/h3>\n\n\n\n

IQF teknolojisi, g\u0131da \u00fcr\u00fcnlerinin besin de\u011ferini korumak i\u00e7in hayati \u00f6neme sahiptir. Dondurma yoluyla meyveler<\/strong> ve sebzeler<\/strong> Bezelye ve m\u0131s\u0131r gibi g\u0131dalar en taze hallerindeyken, IQF makinesi temel vitamin ve mineralleri korur. Tah\u0131llar<\/strong> ve s\u00fct \u00fcr\u00fcnleri<\/strong> Peynir gibi \u00fcr\u00fcnler de bu y\u00f6ntemden faydalanarak besin de\u011ferlerini korurlar.<\/p>\n\n\n\n

Y\u00fcksek h\u0131zlarda ger\u00e7ekle\u015ftirilen h\u0131zl\u0131 dondurma i\u015flemi, g\u0131dalar\u0131n besin de\u011ferlerinin bozulma olas\u0131l\u0131\u011f\u0131n\u0131n y\u00fcksek oldu\u011fu s\u0131cakl\u0131klarda kalma s\u00fcresini k\u0131salt\u0131r. Bu sayede, besin i\u00e7eri\u011fi a\u00e7\u0131s\u0131ndan taze g\u0131dalara en yak\u0131n dondurulmu\u015f g\u0131dalar elde edilir ve bu da sa\u011fl\u0131k bilincine sahip t\u00fcketiciler i\u00e7in belirgin bir avantaj sa\u011flar.<\/p>\n\n\n\n

G\u0131da G\u00fcvenli\u011fi Hususlar\u0131<\/strong><\/h3>\n\n\n\n

G\u0131da g\u00fcvenli\u011fi, g\u0131da i\u015fleme end\u00fcstrisinde en \u00f6nemli \u00f6nceliklerden biridir ve Square Technology'nin IQF makinesi bu konuda \u00f6nemli bir rol oynamaktad\u0131r. H\u0131zl\u0131 dondurma, g\u0131da maddelerini h\u0131zla donma noktas\u0131n\u0131n alt\u0131ndaki s\u0131cakl\u0131klara getirerek bakteri \u00fcremesi riskini azaltmaya yard\u0131mc\u0131 olur. Bu, g\u0131da kaynakl\u0131 patojenlerin sorun olu\u015fturabilece\u011fi karides gibi deniz \u00fcr\u00fcnleri ve et \u00fcr\u00fcnleri i\u00e7in \u00f6zellikle \u00f6nemlidir.<\/p>\n\n\n\n

Ayr\u0131ca, tek tek dondurulmu\u015f par\u00e7alar, porsiyon kontrol\u00fcn\u00fc kolayla\u015ft\u0131r\u0131r ve elle\u00e7lemeyi en aza indirerek \u00e7apraz bula\u015fma riskini azalt\u0131r. Dondurulmu\u015f g\u0131da<\/strong> Bireysel ayr\u0131m\u0131 koruyan \u00fcr\u00fcnler, kalite ve g\u00fcvenlik standartlar\u0131 a\u00e7\u0131s\u0131ndan daha kolay denetlenebilir.<\/p>\n\n\n\n

IQF t\u00fcnel dondurucu, g\u00fcvenli\u011fi sa\u011flarken g\u0131da muhafazas\u0131n\u0131 en \u00fcst d\u00fczeye \u00e7\u0131kar\u0131r; bu da onu \u00e7e\u015fitli \u00fcr\u00fcnleri i\u015fleyen g\u0131da i\u015fleyicileri i\u00e7in en iyi se\u00e7enek haline getirir.<\/p>\n\n\n\n

\u00dcretim ve Pazar<\/strong><\/h2>\n\n\n\n

Bireysel H\u0131zl\u0131 Dondurma (IQF) teknolojisi, modern g\u0131da muhafazas\u0131nda vazge\u00e7ilmez hale gelmi\u015f olup \u00fcr\u00fcn kalitesini, enerji verimlili\u011fini ve s\u00fcrd\u00fcr\u00fclebilirli\u011fi art\u0131rmaktad\u0131r.<\/p>\n\n\n\n

IQF T\u00fcnel \u00dcreticisi<\/strong><\/h3>\n\n\n\n

\u00c7in'in \u00f6nde gelen IQF t\u00fcnel \u00fcreticisi olarak tan\u0131nan Square Technology., minimum nem kayb\u0131yla h\u0131zl\u0131 dondurmay\u0131 sa\u011flayan \u00f6zel ekipmanlar sunmaktad\u0131r. \u015eirket, kaliteye olan ba\u011fl\u0131l\u0131\u011f\u0131n\u0131 yans\u0131tan verimlilik ve en son teknolojiye \u00f6nem vermektedir.<\/p>\n\n\n\n

\u015eirketin geli\u015fmi\u015f IQF makineleri, dondurulmu\u015f \u00fcr\u00fcnlerin raf \u00f6mr\u00fcn\u00fc uzat\u0131r ve do\u011fal g\u00f6r\u00fcn\u00fcm\u00fcn\u00fc, dokusunu ve lezzetini korur. Bu, optimum \u00fcr\u00fcn kalitesi arayan t\u00fcketiciler ve g\u0131da hizmetleri sekt\u00f6rleri i\u00e7in hayati \u00f6nem ta\u015f\u0131r. \u00d6zellikleri enerji\u0307 tasarruflu<\/strong> Square Technology'nin IQF t\u00fcnelleri, tasar\u0131mlar\u0131 sayesinde i\u015fletme maliyetlerini \u00f6nemli \u00f6l\u00e7\u00fcde d\u00fc\u015f\u00fcr\u00fcr ve uygun maliyetli \u00e7\u00f6z\u00fcmler<\/strong> b\u00fcy\u00fck \u00f6l\u00e7ekli \u00fcretim ihtiya\u00e7lar\u0131 i\u00e7in.<\/p>\n\n\n\n

\"Hijyen<\/figure>\n\n\n\n

Sat\u0131l\u0131k IQF T\u00fcnel Dondurucu<\/strong><\/h3>\n\n\n\n

Square Technology'nin IQF t\u00fcnel dondurucular<\/em><\/strong><\/a> \u00c7e\u015fitli uygulamalar i\u00e7in mevcut olan bu \u00fcniteler, dondurulmu\u015f \u00fcr\u00fcnlerin y\u00fcksek kalitesini garanti eder. Bu \u00fcniteler, perakende, g\u0131da hizmeti ve yemek haz\u0131rlama gibi \u00e7e\u015fitli sekt\u00f6rlerin ihtiya\u00e7lar\u0131n\u0131 kar\u015f\u0131lar.<\/p>\n\n\n\n

Ba\u015fl\u0131ca \u00f6zellikler \u015funlard\u0131r: h\u0131zl\u0131 dondurma \u00f6zellikleri<\/em><\/strong><\/a>Bu dondurucular, dondurma yan\u0131\u011f\u0131n\u0131 \u00f6nler ve \u00fcr\u00fcnlerin doku ile lezzetini korur. Nem kayb\u0131n\u0131 s\u0131n\u0131rlayarak, bu dondurucular \u00fcr\u00fcnlerin g\u00f6r\u00fcn\u00fcm\u00fcn\u00fc ve besin de\u011ferini muhafaza eder. Ekipmanlar ayr\u0131ca enerji verimlili\u011fini destekleyerek s\u00fcrd\u00fcr\u00fclebilirlik \u00e7abalar\u0131na ve at\u0131k azalt\u0131m\u0131na katk\u0131da bulunur. Square Technology adresinden bir IQF t\u00fcnel dondurucusuna yat\u0131r\u0131m yapmak, i\u015fletmelere y\u00fcksek kaliteli \u00fcr\u00fcn \u00fcretimi konusunda stratejik bir avantaj sunar, s\u00fcrd\u00fcr\u00fclebilir \u015fekilde dondurulmu\u015f<\/strong> g\u0131dalar.<\/p>","protected":false},"excerpt":{"rendered":"

Innovations in the food processing industry have significantly improved the preservation of food quality, and one standout is the IQF machine from Square Technology. This Individual Quick Freezing (IQF) technology rapidly freezes individual food pieces, preserving their taste, texture, and nutritional value. This blog will offer a detailed introduction to this technology and its related [\u2026]<\/p>\n","protected":false},"author":8,"featured_media":1561,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"footnotes":""},"categories":[52],"tags":[],"class_list":["post-2173","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-iqf"],"acf":[],"_links":{"self":[{"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/posts\/2173","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/comments?post=2173"}],"version-history":[{"count":2,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/posts\/2173\/revisions"}],"predecessor-version":[{"id":3894,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/posts\/2173\/revisions\/3894"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/media\/1561"}],"wp:attachment":[{"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/media?parent=2173"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/categories?post=2173"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/en.ntsquare.com\/tr\/wp-json\/wp\/v2\/tags?post=2173"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}